4 1Elephant Garlic 1Sweet or Dark Bar Chocolate 1French Bread First, roast Elephant Garlic per recipe instructions here. Choose a favored bar of plain sweet or dark chocolate, preferably a quality gourmet variety. Do not use unsweetened baker's chocolate. Mash the roasted, peeled garlic cloves, and spread on sliced french bread. Break pieces of chocolate up and place on bread in garlic spread. Toast bread in 450 degree oven for a few minutes until chocolate has melted. Remove from oven, and with a knife, spread melted chocolate evenly over bread and garlic. Serve while still warm.